In 2017, Strange Matter is moving locations, directly across the street into a brand new building. Here, we’ll have two times our current square footage, and over double our current seating capacity.
The most exciting change is our bakery. Strange Matter is taking on doughnuts!
Our new space will include a scratch bakery featuring craft doughnuts and other morning pastries with vegan and gluten free options. We are going to have all sorts of exciting flavors, made only from the best ingredients. Our bakery will make doughnuts from classic vanilla bean to adventurous cereal doughnuts daily.